An Italian pizza-seller has combined two Iranian and Italian national foods to make Pizza-Chello Kebab. Estephano Kuparuni has added rice, saffron and Kebab to pizza and made a new delicious food. After a visit to Iran and making familiar with Iranian foods such as Chello Kebab, Kuparuni decided to make the new food. The food is very popular with Italian citizens.
Watch the video here; http://english.iribnews.ir/incamera.aspx?camid=273